If you're as obsessed with Jessica Nguyen's beautiful recipes and tablescapes as we are, you'll understand why we are so excited to collaborate with her on a fresh Friday cocktail.
Inspired by the colour palette of our Anthurium collection, Jessica has featured a French Martini - a fruity vodka and berry liqueur cocktail perfect for Summer.
Click here to watch Jessica's reel or scroll down for the recipe.
Jessica wears the Rosamund One Shoulder Dress.
French Martini
Ingredients
60ml Vodka
60ml Pineapple Juice
30ml Chambord or Berry Liqueur
Fresh raspberries or pineapple to garnish
Ice
Method
Shake the vodka, berry liqueur and pineapple juice over crushed ice, then strain into a chilled cocktail glass. Garnish with raspberries.
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